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K-State Researchers Aim to Reduce Gluten Allergenicity in Wheat

Technology could lead to celiac-safe wheat without sacrificing bread quality MANHATTAN, Kan. — Kansas State University researchers and the state’s farmers are putting their collective support behind a project to reduce the allergenicity of gluten in wheat, while maintaining the grain’s ability for bread and... Read More.

No Nightmares: K-State Expert Shares Tips for Halloween Food Safety

Scare away bacteria with these ideas on keeping goodies safe  MANHATTAN, Kan. — Temperatures are dropping and leaves are falling which means Halloween is quickly approaching. While the holiday is not always thought to be overly risky in terms of food safety, any time perishable... Read More.

K-State Expert Highlights Gut Health as Key to Managing Diabetes

November is National Diabetes Month MANHATTAN, Kan. — November marks National Diabetes Month, a time to spotlight one of the most pressing chronic health conditions in the United States.Alongside well-known topics like blood sugar and insulin, A Kansas State University expert also is drawing attention... Read More.

More Learners Choosing K-State

K-State student recruitment effort continues to yield successMANHATTAN, Kan. — Kansas State University is welcoming the fourth-largest first-time freshman class in university history. These new Wildcats have joined transfer and returning students to form a cohort of 21,213 future leaders, nuclear engineers, biosecurity experts,... Read More.

K-State Falls to Arizona, 23-17

TUCSON, Ariz. – Kansas State never found its groove, Arizona put together a powerful running attack, and K-State suffered a 23-17 loss in its first true road game of the season.Playing at Arizona Stadium, the site of K-State's first-ever bowl victory in the 1993 Copper... Read More.