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Connecting consumers to food and agriculture

An annual event at the Indiana State Fair helps connect consumers with the story of food and agriculture. Healthy Living: During Taste From Indiana Farms, sponsored by the Indiana Farm Bureau Women’s Leadership Committee, volunteers distributed prepackaged food samples and discussed the work farmers... Read More.

Connecting with consumers early

Nebraska’s Ag Sack Lunch program takes the opportunity to educate school-aged children about the state’s agriculture program. Jadyn Fleischman is a volunteer with the program.  She says they help make the connection from the farm to the fork. AUDIO: Healthy Living on connecting with school-aged... Read More.