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Michigan GM potato variety gets green light

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A potato variety developed by Michigan State University is fast tracking its way to commercialization. Kelly Turner with the Michigan Potato Industry Commission tells Brownfield research has been underway for about a decade on the Kal91.3 potato. “They not only have to bulk, they have to yield, they have to store well,” she explains. “They also […]

The post Michigan GM potato variety gets green light appeared first on Brownfield Ag News.

Michigan GM potato variety gets green light

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